Shrimp Pasta Recipe

Ingredients

1lb Shrimp

1 lb Pasta

Olive oil

4 tbsp butter

4 oz sour cream

1 block cream cheese

4 oz Parmesan cheese

2 zucchini

1 onion

1 tbsp garlic

Salt

Pepper

Tony Chachere’s Cajun Seasoning

Instructions

1. Boil pasta to your liking. Drain water (save a cup or so for later), Add butter to pot and set aside. 

2. Chop onion and zucchini. Cook on medium high in olive oil. Season with salt and pepper.

3. When onion and zucchini is cooked to your liking, add garlic and cook for an additional 30 seconds or until fragrant. 

4. Add this mixture to noodles and keep set aside. 

5. In the same pan, cook shrimp on medium high in olive oil. Season with Tony’s. 

6. When shrimp is fully cooked, add in sour cream, cream cheese, along with as much of your pasta water as you wish. Cook until fully incorporated. 

7. Add back in veggies and pasta. Fully incorporate.

8. Remove from heat. Add in parmesan.