Momos

Ingredients

2.5 lbs Ground Turkey

1 lb Pork Italian sausage

1 cabbage

1 cup of shredded carrots

1 bunch of green onions

Garlic to taste

1 onion

3 packages of dumpling wrappers

Century Momo Masala

Garam masala

Garlic powder

Salt

Pepper 

Instructions

1.Mix together all ingredients. 

2. Wrap momos. (You can look up a youtube video of how to do this but you basically put a ball of filling in the wrapper, wet the ends, and pinch them together.)

3. Grease a steamer with olive oil. 

4. Steam the momos in a steamer for 15-20 minutes or until meat is cooked through and wrappers are soft.