Easy Enchiladas

Ingredients

Tortillas

Olive Oil

1 lb Beef (or other protein of choice)

1 can Mixed Beans (to beef up protein, add in some beans)

1 can Diced Green Chillies

Onion

Mexican 4 Cheese Blend

1 can Red Enchilada Sauce

Cumin

Garlic Powder

Salt

Pepper

Instructions

1. Preheat the oven to 350 degrees.

2. Warm oil on medium heat in the pan. Cook onions until translucent. 

3. Add beef and cook until brown. 

4. Add in beans, green chilies, salt, pepper, garlic powder, and cumin and cook until fully combined and fragrant.

5. Take enchilada filling off of heat and add in cheese. 

6. Roll filling in tortillas and place opening down in an oven safe dish.

7. Top with enchilada sauce and cheese. 

8. Bake in the oven uncovered for 20 minutes.